About This Interactive Webinar
On Friday, July 31, 2020, Christopher Snabes, Director of Food Safety at The Acheson Group, will update the food industry on the Intentional Adulteration Rule.
Christopher Snabes, MS, will discuss:
- What is the Intentional Adulteration Rule and what role does it play in F&B?
- How to write a food defense plan and key success factors to include.
- What types of facilities and teams are required to own a food defense plan.
About the FSMA Friday Series
FSMA Friday is a monthly, repeating series held the last Friday of each month at 9am PT. In addition to delivering FSMA updates from the current month, a consultant from The Acheson Group will discuss a hot F&B industry topic. By registering, you will receive monthly reminders about upcoming events.
About the Presenter
Chris Snabes, MS
Director of Food Safety