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May 19 2022
May 20 2022
Dustin Cheatham | Account Manager, SafetyChain Software
Using the insight we gained from participants in the previous protein roundtable, this session will be open to SafeyChain’s protein customers across sectors (poultry, meat, seafood, and more) and will focus on understanding how to use compliance tools to impact profitability. Moderated by Dustin Cheatham, Account Manager as he covers using spec compliance and SPC to drive continuous improvement and profitability, challenges with labor and ingredient shortages, and learn how to work with operations and production to increase yields.
Sponsored by Marel
After traveling to the venue, check in to the Westin and join us for appetizers, beverages and network with the SafetyChain team, sponsors, partners, and customers.
Checkin outside the Ivory Room and join us on the pool deck.
Join us for a hot breakfast buffet in the Diamond room on level 2, then walk over to Crystal Foyer to checkin.
Crystal Ballroom Foyer - Registration
Diamond Room - Breakfast
Brian Sharp | President of SafetyChain Software
Brian Sharp, the President of SafetyChain Software will take the stage to kickoff the Summit.
Crystal Ballroom
Adam Doolhoff | Chief Product Officer, Fresca Mexican Foods
Breaking a siloed approach to quality and production takes more than software solutions, it involves a sea change in culture. Adam Doolhoff will talk about the journey his facility and teams went through, examples of how FSQA enables better productivity, and the outcomes of a unified approach to plant management.
Crystal Ballroom
Sponsored by AbeTech
Kevin Lee | Director of Solutions Engineering, SafetyChain Software
Cullen Drain | Customer Success Manager, SafetyChain Software
SafetyChain’s powerful data aggregation tool, LINK, facilitates real-time visibility that can help your team make impactful, data-informed decisions. In this session, Kevin Lee and Cullen Drain will show some of LINKs capabilities such as dashboards to highlight your KPIs and thus enable action from the data that is being collected.
Crystal Ballroom
Eric Hansen | VP of Technical Solutions, SafetyChain Software
Matthew Snider | Continuous Improvement Coach, SafetyChain Software
From CAPAs to RCAs and documenting everything, FSQA and Ops professionals are no stranger to continual improvement processes. Join Eric and Matt as they facilitate an engaging (and entertaining) tabletop continual improvement workshop that is sure to challenge seasoned pro and rookie alike!
Crystal Ballroom
Head over to the main hall in Diamond Room to grab some lunch, network with other customers, and meet our partners.
Diamond Room
Sponsored by Marel
Darlene Snyder | FSQA Manager, Clif Bar Baking Co.
Clif Bar brands have consistently been market leaders in terms of innovation. From R&D, to production, to quality ingredients, they have used their Innovation Center in Emeryville, CA to stay ahead in a very competitive marketplace. Learn how Clif Bar is creating FSMA compliant operations out of a facility affectionately referred to as “Mom’s Kitchen” - and the challenges that brings. You’ll also hear how CAPA and EHS are helping quality and operations stay in confident control.
Crystal Ballroom
Kevin Lee | Director of Solutions Engineering, SafetyChain Software
Cullen Drain | Customer Success Manager, SafetyChain Software
Cullen Drain and Kevin Lee will cover Dynamic Flow Training supporting a Hold Log. Hold Log best practices via Dynamic Flow and LINK data visualization to support this complex use case. The focus will be on 'hold log' but concepts and tools are broadly applicable. Learn how you can make the most of these advanced tools.
Crystal Ballroom
Brian Sharp | Panel Moderator
Bill Brodegard | VP, FSQA, Ajinomoto
Craig Verhoff | Chief Quality Officer, MSI Express
Meghan Stevenson | Director of Manufacturing Quality Assurance, SK Food Group
What does it look like to drive plant performance across quality, operations and production teams? Brian Sharp moderates a lively and informative Q&A style panel discussion to uncover how three SafetyChain customers approach that very topic. Learn relevant strategies and techniques that you can use in your own facilities to generate a unified approach to plant management.
Crystal Ballroom
Crystal Foyer
Anurag Garg | Chief Product Officer, SafetyChain Software
Anurag Garg will introduce exciting new programs for customers to engage on product roadmap, and highlight near term and long term product priorities.
Crystal Ballroom
Brian Sharp | President of SafetyChain Software
Thanks for joining us for another Customer Summit. Brian Sharp will wrap up the day with closing remarks.
Crystal Ballroom
Yvonne Lirette | Sr. Director of Customer Success, SafetyChain Software
Kevin Lee | Director of Solutions Engineering, SafetyChain Software
Anurag Garg | Chief Product Officer, SafetyChain Software
Matthew Snider | Continuous Improvement Coach, SafetyChain Software
Stick around and ask the experts! SafetyChain staff will be on hand to answer your questions around several topics: Designing Forms, Support, LINK Reporting, Product, Coaches Corner, and don't forget to stop by at the Account Management booth!
Crystal Ballroom
We'll wrap up the day at the Brigantine Seafood & Oyster Bar on the Portside Pier. Enjoy networking, dinner and drinks with a beautiful view of the San Diego Bay from our private patio deck.
Brigantine - Portside Pier
1360 N. Harbor Drive
San Diego, CA 92101
Sponsored by Mode40
